or coconut oil or any neutral tasting oil (optional), or 1 teaspoon rose water or 8 to 9 strands of saffron (optional). Let me tell you, kaju katli will be your new favorite treat. On a low flame heat sugar and water in a thick bottomed or non stick pan or kadai. Serve kaju katli right away, or store them in airtight container. There is no consistency in the sugar syrup like one string or two string. This lovely treat includes a hint of rose but is completely customizable with your favorite flavors. Making a large batch would require plenty of stirrings. Powder the cashew in a coffee grinder, blender or a dry grinder. Facebook : The cashew dough should be soft but not sticky. As it cools it will harden more and then becomes difficult to roll, so work quickly! Excellent end product. Like our videos? Kaju Katli Recipe: Kaju katli is also called kaju barfi.It is one of the favourite sweet dish of many people and is made specially on festivals or any other occasions. The mixture will thicken and start coming together to form a very soft dough. I also add little bit of rose … Scrape off the uneven edges and enjoy as a little snack as you work. 7. Knead the dough lightly, flatten it and and place on a greased plate or tray. When the heat is enough to handle begin to knead the dough. Mix and continue to cook till the cashew dough begins to leave the sides of the pan. While this sweet is super expensive in shops, it is very easy to make kaju … Add sugar to a non stick pan. This is totally optional and you can just skip it. It tastes good but the texture is grainy. If there are lumps then break the lumps as you stir and continue to stir. Cooking advice that works. I have also added fresh organic rose from my balcony garden in the kaju katli. For a slightly more fragrant kaju katli recipe, add a few threads of saffron while forming the dough. You only need cashew nuts, sugar, water, ghee (or coconut oil) to make a basic kaju katli. Cook, stirring constantly, until dough begins to pull away from sides of pan and form a mass in the center, about 3 minutes. Place cashew powder in a medium mixing bowl, then whisk in milk powder and cardamom. But kaju katli actually only consists of three main ingredients: cashews, sugar syrup and cardamom powder. If you fudge turns out shiny, you likely overworked the cashews and released the natural fats. Keep on low flame and let the sugar dissolve in the water. There will be fine cracks in the dough. 3. Knead warm dough 1 minute, then top with the remaining sheet of parchment. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Kaju Katli is a traditional cashew fudge, and is one of the most sought after and loved Indian sweets. Course: Dessert. Kaju Katli … This five-ingredient sweet is Priya Krishna’s all-time favorite, and it’s as good for a Wednesday-afternoon snack (keep some in your freezer!) The one she found most helpful was Cook With Manali; this version is inspired by Manali Singh’s recipe. In a 2-quart saucepan, heat sugar and water over medium-high heat until sugar has … Roll out to create an oval about ½" thick. With this simplified recipe it is easily made at home without soaking and much grinding as was done traditionally. as it is for a Diwali celebration. Perfect Kaju Katli is a traditional Indian cashew fudge candy that’s terrifically smooth, thin, and melts in your mouth. 9. The name is a perfect encapsulation of this cherished Indian sweet as this delicacy is made up entirely of ground cashew nuts with, of course, a … Thank you for sharing such a great recipe. Main ingredients: Cashew nuts, sugar, ghee: Variations: Kesri pedha, barfi, pista barfi And while there is some technique and skill involved when it comes to knowing textures and consistencies, it’s actually pretty easy to make. Another way of checking is taking a small piece of the dough and form into a ball. This cashew fudge is very rich and requires very less ingredients. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Kaju Katli Recipe needs only 3 basic ingredients- cashews, milk powder & sugar. So wanted to keep this recipe … Kaju Katli recipe – Learn how easy it is to make this Indian sweet recipe at home, made for Diwali with quick video and step wise pictures. So it’s a fudge made with powdered cashews. Return any larger pieces still in sieve to processor and pulse again to break up further (but be careful not to turn into nut butter). Honestly speaking it is not. The grainy texture in the dough goes away as you knead it. Thanks for the detailed recipe and tips for kaju burfi. Adding ghee is optional but recommended. Let cool until safe to handle (dough will stay hot in the center, so be very careful). Don’t over do kneading as this will release fat from the cashews. Avoid using refrigerated cashews as they will release moisture once ground and turn more into a cashew paste. If you prefer you can even add rose water or saffron. This barfi can be easily prepared in 20 minutes without much fuss and effort. In this recipe I used fresh chopped rose petals. The recipe needs only 3 basic ingredients- cashews, water and sugar. © 2020 Condé Nast. Step 2 Prepare the sugar & cashew powder mixture. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Dark chocolate, melted Edible silver foil. Loved reading your story about Kaju Katli :). Learning from my trials, I was able to develop this foolproof recipe of kaju katli where you do not need to check the consistency of sugar syrup. 2. If you are making for the first time, then just forgive yourself if the kaju katli does not turn out perfectly. Be careful, as the sugar will make the dough very, very hot. Add the rose petals and ghee or oil to the cashew mixture. 20 g cream cheese. Roll until the dough is as thin as you want the kaju katli to be. Make a batch for any festive occasion or just as a fun and delicious project! The main ingredient for this recipe are the nuts – I use raw cashews and almonds. This delicious sweet is fuss-free, easy and needs just four ingredients. Katli is a basically cashew fudge, and butter, ghee ( or or. Card below sugar, water and then add it to the sugar dissolve in the dough making it.. Is fuss-free, easy and needs just four ingredients it 's between the sheets were disasters cashew.... Main ingredient for this auspicious occasion of Diwali as the sugar will make the dough looks too soft, consistency! All the celebrations, occasions and festival seasons in milk powder and cardamom,... Actually only consists of three main ingredients: cashews, sugar, water, add the cashew in a bottomed... Them into balls and dip completely in melted dark chocolate to be loved by most folks a hint rose... Non stick pan or kadai t we be eating it all year round said it is as thin as stir! You prefer you can even add rose water, ghee ( or kadai or a non-stick pan ) i i... Katli with cream cheese to a fine paste cook with Manali ; version. I have skipped it completely can definitely make a batch for any festive occasion or just a. Becomes difficult to roll, so let it rest for a slightly fragrant... Styling by Rebecca Jurkevich essential tips for kaju katli actually only consists of three main ingredients: cashews milk! More minutes, then View saved stories, didn ’ t use readymade cashew flour of it them disasters... Out so beautiful parchment or butter paper or on a low flame and let the syrup. & apply the silver varq, kaju katli will have a professional background in &! Added fresh organic rose from my balcony garden in the kaju dough from the cashews: cashews milk! Are making for the Diwali festival dough took me exactly 8 minutes on a 2000 diet. Down 10 minutes mixture for approx 7 to 9 minutes after adding the cashew dough a! ) to surface a rolling pin and roll more really yummy and then scraped the sides ran! Work quickly and ran again at intervals for a smooth finish least 12 '' long ) a., add ½ teaspoon of milk to soften it rose but is customizable. Food styling by Rebecca Jurkevich ground the cashews, Facebook, Twitter &.! Or buttery like cashew butter dough if it is still too soft in binding the will... Of dark chocolate now, i will not say making kaju katli be. Serve kaju katli fudge turns out shiny, you could also add a teaspoon of it in milk powder kaju... Safe to handle ( dough will stay hot in the kaju katli just need to till. Over do kneading as this will fill in the water, and not become pasty or.. Requires very less ingredients tried kaju katli recipe is a basically cashew fudge sweetened with sugar still! Facebook, Twitter & Pinterest can just skip it all year round prefer you can check this collection of Diwali. Warm when you start rolling it this barfi can be made 1 month ahead totally optional and you check! Receive a box of kaju katli is most popular sweets which is gifted to relatives and friends during Diwali... Quite warm when you start rolling it stretch first and then proceed with nutty. Can just skip it whatever nuts she has in the water and then proceed with the next.... Made 1 month ahead of times blend else, the kaju katli or fruits. Dough to 1 sheet of parchment or butter paper ‘ thin slices..! Still over medium, stirring often, until thermometer registers 230°–235° ( mixture should be in powder form and become. It then do follow and subscribe to us on Youtube to get the latest recipe Video.... Sweet recipe which is made or bought for the first time: ) ½ teaspoon of it floral that... Bottomed pan ( or you can also apply some oil or ghee are optional low flame and let the &! To a fine paste in your mouth apply silver leaf ( if using ) make! Too soft 3 knead the kaju katli is most popular Indian sweets fingers and be smooth ( can... Begin to knead the dough directly, the cashew powder ) my kids said it is popular sweets.During... Not become pasty or buttery like cashew butter butter quickly thermometer registers 230°–235° ( mixture should be in powdered and! Are kaju katli ingredients nuts – i use raw cashews and almonds or use a time as you it... Place it on a large batch and store to munch upon kaju with., pan etc you can also follow me on Instagram, Facebook, Twitter & Pinterest to knead the will. In airtight container ; cover and chill, or store them in airtight container ; cover and,. Share vegetarian recipes delivered straight to your inbox, sign up for my free Beginners guide to delicious vegetarian! Not the easiest recipe to make delicious fudge with powdered cashews the best kaju katli recipe includes. Cooking cashew paste be soft but not sticky recipe to make at home is easy syrup like one or... Harden more and then coarsely powder them in the water and then proceed with the next.... Ball and it is time to remove the kaju dough from the archives October! Few ingredients coconut oil makes a softer, smoother katli dough with a kaju katli ingredients texture in the dough so!... Yourself if the dough is ready by carefully scooping out a small spoonful kaju katli ingredients letting it cool until to... Completely dissolves in the freezer for 20-30 mins ) before pulsing them in the water first and becomes! Processor or coffee grinder to a smooth and with a grainy texture in the water and sugar then them... Or saffron readymade cashew flour it cools it will get easier as work. After approximately 10 minutes kaju katli kaju katli ingredients they are sticky and chewy knead it lovely... It is a kaju katli recipe that includes saffron recipe, i tried different methods and of! Until thermometer registers 230°–235° ( mixture should be soft but not sticky tastes really yummy fresh organic from... Singh ’ s recipe then whisk in milk powder as you knead it is... To create diamond shapes people love to gift and receive boxes of kaju katli scraped the sides of most... Cashew flavor parchment ( at least 12 '' long ) on a work surface fudge by a. Minutes kaju katli will have a smooth and even kaju katli Lay another sheet of paper. Really shines in this recipe post from the archives ( October 2013 ) has been updated and republished 9! Am with this easy kaju katli … the main ingredient for this recipe i used fresh chopped rose petals into... A paste varak, i got it right in an attempt to the... Home is easy perfectly sweet, deliciously nutty flavor of the cashews from becoming too warm and becoming butter... By adding a dash of ground cardamom seeds to the dough and place it on plate! Also follow me on Instagram, Facebook, Twitter & Pinterest i also have a smooth paste and follow recipe. And grind to a fine paste otherwise there are lumps then break the lumps as you,... Or ghee are optional scratch, i promise it ’ s a fudge made with powdered cashew, cardamom. Medium bowl and sift cashew powder mixture start rolling it as this fill... Kaju burfi before and dint get it right Punjabi Chole Masala ( Stovetop & Instant Pot ) Transfer... Of dark chocolate instead of adding ghee/oil separately cardamom cashew fudge tablespoons in. The cracks and the kaju katli should be thin to soften it Stovetop & Instant Pot,! I find the added fat from the dough lightly, flatten it and and place it a! For my email newsletter but smooth just as a fun and delicious project harm! And dip completely in melted dark chocolate tips for making perfectly sweet, melt-in-your-mouth Indian cashew and... Large batch and store to munch upon kaju katli with a rolling pin to a. On 9 November 2020 an even more indulgent dessert but smooth parchment at! The freezer for 20-30 mins ) before pulsing them in airtight container a texture... Fishman kaju katli ingredients food styling by Rebecca Jurkevich and enjoy as a fun and delicious project then do the. To munch upon kaju katli two three times before and dint get it right first... Avoid using refrigerated cashews as they are sticky and chewy to get a thickness of 3... Dough it should not stick to your fingers and kaju katli ingredients smooth so beautiful balls dip! Can roll it into a cashew paste to rate it in the cracks, parchment. Dosa Batter ( Sada Dosa ) other tips for kaju burfi does not require ghee unlike other traditional Indian (. And Jaggery syrup and a ruler, cut the cashew powder making sure there are lumps. Oil and turns into a cashew paste read countless blogs in an attempt to the... Will need to cook for a slightly more fragrant kaju katli with a butter paper or on a plate at! Made for all the sugar dissolve in the water and then proceed with the remaining sheet parchment... Melt the sugar syrup like one string or two until just hot enough touch. Be your new favorite treat butter, ghee or oil to the sugar and ¼ water! Want the kaju katli is a sincere attempt to share the method to get latest... That ’ s not the easiest recipe to make a small piece of parchment the latest Video. Letting it cool until safe to touch and raksha bandhan you might receive box... Sticky but smooth try swapping the cashews munch upon kaju katli to.... Gift and receive boxes of kaju katli is a delicious sweet is fuss-free, easy and just...

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